Easy Dairy Free Ranch Dressing
I love Ranch dressing!! So, when I discovered my food allergies five years ago, I couldn’t have ranch anymore. I started to dip my veggies in hummus instead but still longed for ranch dressing. Earlier this year, I came across a Vegan Ranch dressing.
To be totally honest, I wasn’t so sure I would like it. Vegan recipes can be touch and go. I have wasted lots of ingredients over the years testing out recipes. So, I was hesitant to try. But, I am so glad I tried this one. It is AMAZING and tastes just like ranch. In fact, my husband thinks it tastes better than regular ranch. I made a few adjustments to the original recipe. I hope you enjoy it!
Easy Dairy Free Ranch Dressing
Dairy free, Egg free and Gluten Free ranch! It's SO yummy!
Ingredients
- 1 1/2 cup Hellman's Vegan Mayonnaise
- 1/2 cup Unsweetened Original Almond Milk
- 1 1/2 tsp apple cider vinegar
- 3 cloves garlic crushed
- 1/2 tbsp dried parsley
- 1 tsp dried dill
- 1 tsp onion powder
- 1/8-1/4 tsp paprika
- 1/4 tsp pepper
Instructions
- Mix together all ingredients in a bowl.
- Pour dressing into a pint sized jar to store.
- Let set for about 4 hours before use to bring the flavors out.
Notes
This dressing will store for a least a week if you can get it to last that long! 🙂
Adapted from original recipe at https://karissasvegankitchen.com/easy-vegan-ranch-dressing/